Chocolate covered pretzels

I love chocolate covered pretzels. White chocolate with pepermint candy, chocolate. . . . The list is endless. I had a few pretzels and stuff around the house so I decided to make some. You will need:

Pretzels (any shape or size is fine)

Chocolate (White, chocolate, any works.)

Toppings such as toffee bits, crushed peppermint candies, M&M's, sprinkles. . .

Get a cooling rack and place wax paper or tin foil under it. Put the chocolate chips into a bowl and put in the microwave, stirring every ten seconds. (You can put the chocolate in the boiler thing, but I don't know how, so the microwave works fine.)

Once the chocolate is melted, Dip the pretzels into the chocolate and place them onto the cooling rack. When you have them all done, add the topping. (The chocolate tends to harden pretty fast so if you are doing a lot, you may want to start adding the topping to your first ones before finishing the rest.)

When that is all done, put in the fridge for a few minutes for the chocolate will harden.

Enjoy!